No-Bake Smoosh Bars

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These no-bake Smoosh Bars are the perfect easy snack and dessert! Smoosh the ingredients in the pan and chill, and you've got a sweet treat your kids will love!

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Are y’all ready for the easiest dessert bar with the silliest name?  Ok, maybe not THE silliest, but pretty silly.  We call these Smoosh Bars because you make a thick dough and then smoosh it into the pan.  See… Smoosh Bars.  🙂

These no-bake Smoosh Bars are the perfect easy snack and dessert! Smoosh the ingredients in the pan and chill, and you've got a sweet treat your kids will love!

Not only do they have a fun name, they’re also ridiculously easy.  There’s no baking at all.  You literally crush the cookies, then mix all the ingredients together, then smoosh it into a prepared pan and let them chill.  Then just slice and dust with powdered sugar.  I tend to like more powdered sugar on these, but you just add as much as you like.

Kids love these things, and adults do too.  I took some by my mom’s office and everyone loved them.  I bet you will too!

MY OTHER RECIPES

These no-bake Smoosh Bars are the perfect easy snack and dessert! Smoosh the ingredients in the pan and chill, and you've got a sweet treat your kids will love!

Pin It!

No-Bake Smoosh Bars
 
Prep time
Total time
 
Author:
Serves: About 16 bars
Ingredients
  • 1 (11-ounce) box vanilla wafer cookies
  • 1 (14-ounce) can sweetened condensed milk
  • 1 cup semi-sweet chocolate chips
  • ½ cup chopped pecans (or walnuts)
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 2 to 3 tablespoons powdered sugar (or more)
Instructions
  1. Line an 8x8-inch baking dish or pan with aluminum foil and lightly spray the foil with nonstick cooking spray. Crush the cookies in a food processor or in a zip top bag with a rolling pin. In a large bowl, combine the crushed cookies, sweetened condensed milk, chocolate chips, nuts, vanilla, and salt. Mix well to combine. Press the mixture firmly and evenly into the prepared pan. Refrigerate for about 2 hours to allow the mixture to firm up.
  2. Remove from the refrigerator and lift the bars out of the pan using the aluminum foil. Slice into 16 squares and dust with powdered sugar. Store at room temperature in a sealed container.

 

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These no-bake Smoosh Bars are the perfect easy snack and dessert! Smoosh the ingredients in the pan and chill, and you've got a sweet treat your kids will love!
Pin It!

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Comments

  1. These look great! How long do they last on the counter?

  2. Kristy C says:

    Looks really good. Have you ever made them with white chips? I can think of all kinds of possibilities!

  3. Rosie G says:

    Could other cookies be used?

    • I’m sure a similar type cookie would work, like graham crackers. I always have those on hand for a super quick dessert. Now that I think of it, how good would this be with peanut butter cookies?

    • Absolutely! Graham crackers would work perfectly!

  4. Sounds awesome! I love simple no bake recipes…and especially, silly names for them! Thanks for sharing another delish dish.

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