Supper Made Simple

I’ve had the joy of knowing Stacey for years, and many of his recipes have been right there with me in my own kitchen. They’re easy, comforting, and made for real life. No complicated steps or ingredients, just good food that works. Stacey truly creates recipes that you can rely on again and again, and are the kind of recipes that get passed down among generations.

Brandie Skibinski – Author & Founder of The Country Cook

Warm, inviting, and full of heart, this is the kind of cookbook you’ll reach for again and again. Supper Made Simple is filled with dependable, feel-good recipes, beautiful photography, and a spirit that feels like home.

Stacy Lyn Harris – Author, Speaker, Host, Southern Food & Lifestyle Creator, & Cookbook Author

Ten years of friendship with Stacey Little has taught me one thing — this man genuinely loves feeding people. That love is on every single page of Supper Made Simple. If you’ve ever stood in your kitchen at 5 o’clock with nothing but a blank stare and a half-empty pantry, then this book was written for you. Whether you’re a beginner who needs a little confidence or a seasoned cook looking for recipes you can actually trust, Stacey meets you exactly where you are. The photography is stunning — the kind that makes you want to tie on an apron before you’ve finished reading — and every recipe delivers exactly what it promises: a real supper, for real life, made with real heart.

Donya Mullins – A Southern Soul

Supper Made Simple is the kind of book that makes you look forward to making something for supper that’s unfussy, uncomplicated, and then sitting around the table with your family enjoying it. Stacey’s recipes are designed for busy people with real lives, and he offers suggestions and shortcuts to make things easier and less complicated in the kitchen. You can just feel his charming Southern way and his fun-loving personality shining brightly throughout the book and in every recipe. 

Averie Sunshine, cookbook author and creator of Averie Cooks

Averie Sunshine – Cookbook Author & Creator of Averie Cooks

Stacey has a unique knack for writing clear, fun, witty, easy to grasp instructions for doable meals that are feasts. This book transitions seamlessly for use from experienced to novice cooks with equal precision. My synopsis? Bravo and thank you!

Tammy Algood – Food Writer & Cookbook Author

Who doesn’t struggle sometimes to get dinner on the table? We all do. Stacey Little has become a trusted resource for this very thing. With his latest book, Supper Made Simple, Stacey has compiled his favorite supper recipes in an easy to navigate book with main course meals by ingredient. Each chapter features a wide variety of recipes and different cooking methods. From easy-to-follow conventional oven and stovetop recipes to recipes for your slow cooker and air fryer, you will find something to solve that eternal question… “what’s for supper?” Each recipe also features valuable cooking tips and beautiful photography to help ensure success every time.

Martie Duncan – Chef & Author

I love how stress-free Supper Made Simple by Stacey Little has made my dinnertime routine, truly coming through in the clutch and taking all that pressure off my plate. Stacey keeps it real with straightforward ingredients and easy techniques that make getting dinner ready feel doable and much more fun. From one-pot chicken potpie noodles (all the cozy without rolling pie dough) to air fryer blackened catfish tacos that hit with flavor and speed, this book is all about big comfort without the hassle. And truth be told, it’s exactly what we all need right now.

Jocelyn Delk Adams – Television host and Award Winning Cookbook Author of Grandbaby Cakes & Everyday Grand

Whether cooking for one and hoping for leftovers, families working around schedules and budgets, or empty nesters who have fallen into the cooking doldrums, this book is a solution for every season of life!

Christy Jordan – Cookbook Author & founder of Southern Plate