Laissez les bon temps rouler, y'all! That's right, Mardi Gras season is here! And whether you're making this more traditional King Cake, my quick
When you're in the deep South and the weatherman even mentions the word snow, folks absolutely go ballistic. People start running around like chickens
I'm so excited to have the opportunity to jump back to this recipe from way back when and update the images for y'all and share it once again. This peanut
If you visit my house any time between Thanksgiving and Christmas Day you'll find an abundance of holiday decorations and that includes a beautiful nativity
UPDATE: From time to time I like to revisit older recipes and update the photography, make the instructions a little more clear, or even tweak the recipe a bit.
Each year for as long as I can remember, my Mom and I have made time right before Christmas to do all of our Christmas baking and candy making together. I have
Y'all, I love my wife. And truth be told, she's had it tough for the last several months, for lots of reasons. Being a full-time RN, a wife and a
Every year, it's a tradition in my family to gather the week before Christmas to do all of our Christmas baking and candy making together. We've been doing
Hopefully, by now, the Thanksgiving food coma has passed, the Christmas decorations are all up, and you're well into the holiday season. If not, no worries...
Ingredients 6 c. crumbled cornbread 4 1/2 c. chicken stock 3 eggs 2 tsp. salt 1/2 tsp. black pepper 1 c. chopped celery 1 c. chopped
Ingredients 3 eggs 1 cup light Karo syrup 1 cup sugar 1 stick butter, melted 1 tsp. vanilla 2 cups nuts, chopped fine to medium 2 frozen
Ingredients 1 (10.75 ounce) can condensed cream of mushroom soup 3/4 cup milk 2 (14.5 ounce) cans green beans, drained 1 1/3 cups French-fried
Ingredients 3 lbs sweet potatoes 1 stick butter, softened 11/2 cups sugar 3 eggs 1 tablespoon vanilla 1/4 cup milk Topping 11/2 cups
Submitted by Susan Hatcher Ingredients 20 oz. can crushed pineapple, drained 2 cups grated cheese (sharp) 6 tablespoons all-purpose flour
Submitted by Susan Hatcher Ingredients 2 cups uncooked macaroni 1 small carton cottage cheese 16 oz. 1 lb. cut up extra sharp cheese 1/2 stick
Submitted by Harold Beebe Ingredients refrigerated pie pastry (or you can make your own) 1/4 cup firmly packed light brown sugar 2 tablespoons
With Thanksgiving just slightly more than a week away, I'm sure you all are feverishly planning your menus. Thanksgiving staples like turkey and dressing
When it comes to Banana Pudding, the South reigns supreme and though there are TONS of recipes out there, this one is probably one of the most unique. This is
Yep, that's right... Chicken Bog. I know, you're thinking I'm crazy. I'm not. There really is a such a thing as Chicken Bog. Think
When my wife and I were dating, Heather always enjoyed when my Mom would make Potato Soup and Top to Bottom Ham and Cheese Bread. Only back then, we had no
Hey y'all! Happy Last-Day-of-Political-Ads! I swear, I am just about fed up with a bunch of grown folks acting like they're in high school! He
Have you ever just had one of those days? You know... one of the ones where you know you should just go home and get back in bed and wait until tomorrow???
Here's a fun little recipe that can easily be made into something ghoulish for your Halloween gathering. Using the standard Ranch Chicken Cheese Ball recipe,
We all have those teachers that left an indelible mark on us as youngsters. I am fortunate enough to have had quite a few of those. One of them was Pam