We’ve all got a favorite one of those fried chicken finger places. And the truth is, the best part about them is the sauce that comes with the chicken. Well, now you can make it at home! This quick and easy sauce is GREAT with chicken fingers and just about anything else you can imagine – french fries, fresh veggies, salads, seafood, anything fried, the list goes on and on… Apparently, this is a Mississippi thing, but we love it next door in Bama, too. The one thing to watch out here is for the chili sauce. Check out the photo of the ingredients – this ain’t no hot chili pepper stuff.
- 3/4 cup mayonnaise
- 1/3 cup chili sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon onion powder
Instructions
Made this sauce together with your almost famous fried chicken recipe today. Just used sriracha instead of the Heinz chilli sauce, because that’s what I had at home and since my wife’s from Thailand, we both like it hot. It’s a perfect sauce for dipping or putting it on some chicken burger! Thanks for the recipe.
Glad to hear y’all enjoyed it!