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Home » Recipes » Appetizers

#GuacBowl : Bacon and Blue Cheese Guacamole

Stacey – January 17, 2014 – 3 Comments

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Bacon and Blue Cheese Guac

 

To celebrate the “Big Game” and a favorite game-day snack, guacamole, Avocados from Mexico is hosting its first ever Guac Bowl on Pinterest and they have asked me and three other bloggers from around the country to create recipes using avocados. 

When they told me that the recipe should somehow represent my area of the country, I knew right away that it had to include bacon. We love avocados at our house and luckily avocados from Mexico are available year-round, so you can serve up avocado dishes from Thanksgiving Day to Game Day, from Cinco de Mayo to the Fourth of July. 

This quick and easy recipe packs a lot of flavor and has quickly become a new favorite it our house.

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Bacon and Blue Cheese Guacamole

Course Appetizer, Snack
Prep Time 15 minutes
Total Time 15 minutes

Ingredients

  • 3 ripe Avocados from Mexico, halved and pitted
  • 1/2 lime, juiced
  • 1 clove garlic, minced
  • 1/2 teaspoon kosher salt
  • 1/2 red onion, diced (about 1/2 cup)
  • 1 tomato, seeded and chopped
  • 5 slices bacon, cooked and crumbled (about 1/2 cup)
  • 1/3 cup crumbled blue cheese
  • freshly ground black pepper

Instructions

  • Scoop the avocado from the skin into a medium bowl. Mash the avocado with a fork until smooth. Stir in the lime juice.
  • In a small bowl, combine the minced garlic with the kosher salt. Stir the two together, pressing with the back of a spoon, to form a paste. Add the garlic and salt, onion, tomato, crumbled bacon, and crumbled blue cheese to the avocado. Stir to combine. Add fresh black pepper to taste. Serve immediately.
Did you make my Bacon and Blue Cheese Guacamole?I'd love to see! Share on Instagram, tag @southernbite, and use the hashtag #southernbite!
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This is a sponsored post on behalf of Avocados from Mexico. I received compensation for this post, however all opinions stated are my own.

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  1. ducky

    July 2, 2014 at 12:14 pm

    I’m WAAAY too late for the contest, but I hope you don’t mind me pinning this anyway. It looks wonderful!

    Reply
    • Stacey

      July 2, 2014 at 12:19 pm

      Not at all! Pin away! Thanks!

      Reply

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Stacey Little of Southern Bite

Hey, y’all! I’m Stacey…

Feeding people makes me happy. Few things in this world delight me more than my family and friends gathered around my table enjoying a meal. Pull up a chair and join us! Read more…

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About Cookbook Shop Contact
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