Have a recipe that calls for self-rising flour, but only have all-purpose? Well, here’s an easy way to whip up a little self-rising substitute so you don’t have to make another trips to the grocery store!
For every cup of self-rising flour, whisk together…- 1 cup of all purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
Belinda says
I enjoyed your first video !!!!
Steph@PlainChicken says
I always have to google how to make self-rising flour. I never can remember how to do it.
Good video!
Misty says
you can do that?! Awesome. Thanks