Easy Creamy Caesar Dressing
Ingredients
- 1 cup mayonnaise
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- ½ teaspoon anchovy paste (or more)
- 2 tablespoons lemon juice
- 2 teaspoons dijon mustard
- 1 teaspoon Worcestershire sauce
- ⅓ cup grated parmesan cheese
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper (or more)
Instructions
- Combine the ingredients in a medium bowl. Add additional salt and pepper to taste. Store in an airtight container in the refrigerator for at least 1 hour to allow the flavors to develop. Keeps for about a week. Makes about 1 ½ cups.
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.
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