The Best Ranch Dressing
Servings 14 2 TBS Servings
Calories 114kcal
Ingredients
- 1 cup Duke's mayo
- ½ cup lowfat buttermilk
- ½ teaspoon dried chives
- ½ teaspoon dried parsley
- ½ teaspoon dried dill weed
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon white vinegar
- ½ teaspoon MSG (Ac'cent seasoning) (*Please read the post about this ingredient.)
Instructions
- Add the ingredients to a medium bowl and whisk together. Store in an airtight container in the refrigerator for at least an hour to allow the flavors to develop. Will keep for about 2 weeks.
Video
Notes
Makes about 1 ¾ cups.
Nutrition
Calories: 114kcal | Carbohydrates: 1g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 7mg | Sodium: 198mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 137IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 0.1mg
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.
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