Salsa Chicken Dip
Ingredients
- 1 (8-ounce) block cream cheese, softened
- 1 (5-ounce) can white meat chicken, drained
- 1 cup salsa
Instructions
- Stir ingredients together vigorously until well blended. Serve with tortilla chips.
Notes
It's super important that you use cream cheese that's softened so you can get it all combined. Warming it a bit in the microwave might even be helpful.
We used a medium salsa from Jala Jala.
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.
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