How to Make Buttermilk
Servings 1 cup
Ingredients
- 1 tablespoon lemon juice or white vinegar
- 15 tablespoons milk
Instructions
- To make 1 cup of buttermilk substitute, start by measuring 1 tablespoon of lemon juice or white vinegar into a 1 cup liquid measuring cup.
- Next, add enough milk (whole milk, 2%, or skim will work) to fill the measuring cup to the 1 cup line and stir to combine.
- Allow the mixture to sit for about 10 minutes and it will thicken.Then use the 1 cup buttermilk substitute as you would real buttermilk.
Video
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.
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