Easiest Mexican Inspired Salsa Rice
Ingredients
- 1 (10-ounce) package yellow rice
- 2 ½ cups water
- 2 tablespoon olive oil
- ½ cup salsa
Instructions
- Heat the water in a large saucepan with a tight-fitting lid to boiling. Add the olive oil. Stir in the rice mix and return to a boil, stir in the salsa. Reduce the heat to a low simmer and cover with the lid. Cook for 20 to 25 minutes, stirring only once about halfway through. When tender, fluff with a fork and serve.
* If nutritional values are provided, they are an estimate and will vary depending on the brands used. The values do not include optional ingredients or when ingredients are added to taste.
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