One-Pan Taco Pasta

For this recipe, our flavor shortcuts come in the way of jarred salsa and a packet of taco seasoning. The salsa has all the tomatoes, onions, and peppers right in there so there’s no need for extra chopping.

What do you need to make One-Pan Taco Pasta

Libby's® Whole Kernel Sweet Corn Lean ground beef Garlic Taco seasoning Jarred salsa Black beans Rotini spiral pasta Mexican blend shredded cheese

Brown the ground beef in a large skillet over medium-high heat. Drain away the excess fat.

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How to make One-Pan Taco Pasta

Simmer meat in skillet over medium heat, add garlic, taco seasoning, salsa, Libby's® Whole Kernel Sweet Corn, black beans, and beef broth. Stir, bring to simmer, add pasta, cover, cook 15-20 minutes.

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How to make One-Pan Taco Pasta

Tender pasta, sprinkle with cheese, cover, let rest, and top with desired toppings.

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How to make One-Pan Taco Pasta

"This was better than taco salad. We had tortilla chips on the side. This is a keeper!!"  -   Carrie

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