5 Ingredient Beef Enchiladas

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I'm not an athletically-inclined person who has been gifted with an athletically-inclined kid. He loves sports, but soccer is his passion. He practices several times a week and has been mentioned to play all-stars this year. To make quick and easy meals, we uses Borden® Cheese, which is crafted with high-quality, wholesome ingredients on family farms across the country. These 5 Ingredient Enchiladas are deee-lish!

Ingredients

- lean ground beef - chunky salsa - red enchilada sauce - Borden® Cheese Thick Cut Shredded Four Cheese Mexican

Brown ground beef, drain excess fat, stir in salsa and heat until heated.

1

Warm tortillas, add meat mixture, top with cheese, roll and place in dish, pour remaining sauce and cheese.

2

Wrap dish with foil and bake for 30 to 35 minutes.

3

"First time having enchiladas and I loved this recipe! So simple to make and so delicious!!"  -Sue

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