One-Pot Chicken Pot Pie Noodles

This recipe for One-Pot Chicken Pot Pie Noodles combines all the great creamy, savory flavor of chicken pot pie with delicious egg noodles! And everything cooks in one pot, even the pasta, in about 30 minutes, making it the perfect, easy weeknight meal!

What do you need to make One-Pot Chicken Pot Pie Noodles

– Butter  – Onion  – Mushrooms  – Garlic – Chicken Broth  – Cream of Chicken  – Poultry Seasoning  – Wide Egg Noodles  – Rotisserie Chicken  – Frozen Mixed Vegetables  – Heavy Cream

Heat butter in a large skillet or dutch oven, add onions, mushrooms, and garlic, cook for 3-5 minutes, stirring occasionally.

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How to make One-Pot Chicken Pot Pie Noodles

Combine chicken broth, soup, seasoning, salt, pepper, noodles, and bring to a boil. Cook for 7-8 minutes until pasta is nearly al dente.

2

How to make One-Pot Chicken Pot Pie Noodles

Cook chicken, cream, and vegetables in a sauce until slightly thickened, adding salt and pepper, and allowing to cool before serving.

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How to make One-Pot Chicken Pot Pie Noodles

"The Tomato Salad, it was absolutely the best & a hit."  -   Gwendolyn

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