Homemade Graham Cracker Crust

This buttery homemade graham cracker crust is the perfect blend of sweet and salty and is super easy to make.

What do you need to make Homemade Graham Cracker Crust

Graham cracker crumbs Sugar Salt Unsalted butter

Preheat oven to 350°F and combine graham cracker crumbs, sugar, salt, and butter. Pour mixture into 9-inch ungreased pie plate and press evenly. Bake for 8-10 minutes and cool completely before filling.

1

How to make Homemade Graham Cracker Crust

"This Graham Cracker Crust is so simple and easy. My go to crust for all my pies and bars."  -   Jo

More recipes from SouthernBite.com