Easy Breakfast Stromboli
White Frame Corner
White Frame Corner
Ingredients
– thin crust refrigerated pizza dough
– pork breakfast sausage
– eggs
– shredded Colby Jack cheese
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Stretch pizza dough evenly on the parchment. Spread scrambled eggs over the dough, leaving a border.
1
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Add sausage and cheese, reserving some cheese for topping. Roll dough into a stromboli shape, using parchment to help, then tuck ends under.
2
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Make diagonal cuts in the crust and sprinkle remaining cheese on top.
3
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Bake 20-30 minutes until golden brown. Serve warm, optionally with sausage gravy, salsa, or marinara for dipping.
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