Canned Biscuit Pretzel Bites

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This shortcut recipe for Canned Biscuit Pretzel Bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that taste just like the ones from the mall!

Ingredients

Biscuit dough Warm water Baking soda Butter

Cut biscuits into 4 pieces, roll into balls, make slits, and dissolve baking soda in water in a bowl.

1

Place dough balls in baking soda water, brush with melted butter, sprinkle with salt, bake for 8-9 minutes, and serve immediately.

2

"Super good! - Cindy J.

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