These Slow Cooker Pineapple Chicken Sliders are even more delicious than they are easy! Only 5 ingredients!
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Slow Cooker Pineapple Chicken Sliders

Prep Time10 mins
Cook Time4 hrs
Total Time4 hrs 10 mins
Servings: 12 sliders


  • 2 pounds boneless skinless chicken breast
  • 1 (15-ounce) bottle King’s Hawaiian Original Sweet Pineapple BBQ Sauce
  • 1 (20-ounce) can Dole Pineapple Slices, drained and cubed
  • 2 tablespoons white vinegar
  • 1 (12-ounce) package King’s Hawaiian Rolls (Original Hawaiian Sweet or Jalapeno flavor)


  • Place the chicken in the slow cooker. Pour the bbq sauce and drained, cubed pineapple over the chicken. Cover and cook on low for 4 to 6 hours.
  • Remove the chicken from the sauce. Add 2 tablespoons of white vinegar to the sauce and stir well. Using two forks, shred the chicken and return it to the sauce. Stir well. Serve on the rolls.