Here’s a fun little recipe that can easily be made into something ghoulish for your Halloween gathering. Using the standard Ranch Chicken Cheese Ball recipe, we just added some plastic eyes, some fresh chives for hair and a green olive nose. This yummy recipe has been a hit in my family for years. Every time we take it somewhere, folks beg for the recipe. It’s really delicious and great at any family gathering or party. Happy Halloween Y’all!
Ingredients
- 2 – 8oz cream cheese
- 10 oz can white meat chicken
- 1 envelope ranch salad dressing mix
- 1/2 cup mayo
- 1/2 cup finely shredded cheddar cheese
- 1 cup chopped pecans
Directions
- Allow all ingredients to come to room temperature and combine the first 5 ingredients in a large bowl until thoroughly mixed.
- Mold into ball shape and coat outside with chopped pecans.
Ingredients
- 2 – 8oz cream cheese
- 10 oz can white meat chicken
- 1 envelope ranch salad dressing mix
- 1/2 cup mayo
- 1/2 cup finely shredded cheddar cheese
- 1 cup chopped pecans
Instructions
- Allow all ingredients to come to room temperature and combine the first 5 ingredients in a large bowl until thoroughly mixed. Chill for at least two hours.
- Remove mixture from refrigerator and mold into ball shape. Coat outside with chopped pecans.
http://southernbite.com/2010/10/29/cheeseball-goblin-or-ranch-chicken-cheese-ball/
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This is the best cheeseball ever.
I do not care for the taste of mayo. Can I substitute miracle whip for the mayo. When is it not good to substitute? Thanks….
Sure you can, Judy! Miracle Whip has a sweeter taste than mayo and to keep the overall flavor right, I’d just use only about 1/4 cup of Miracle Whip.
Thank you, thank you, thank you!!! I’ve always been afraid to substitute.